Entries by Grace Njeri

Population health issue (lack of proper nutrition in children)

November 24, 2018 in /by

Population health issue (lack of proper nutrition in children) Paper, Order, or Assignment Requirements To prepare: Select a population health issue of interest(lack of proper nutrition) to you and identify the population(children) affected by the issue. Locate two scholarly articles, each of which provides a description of an effective health advocacy campaign that addresses your […]

 

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Discuss the most important nutrients at different stages of the life cycle of this animal, along with any potential problems associated with nutrition and feeding of this animal.

November 24, 2018 in /by

Animal Nutrition Paper, Order, or Assignment Requirements Formulate three rations for an animal species of choice for the life cycle of that animal, including growth, reproduction and either maintenance, lactation or a type of ‘performance’ if it exists. This will vary considerably between animal breeds and species and provides scope for you to focus a […]

 

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Create an athlete assessment form to gather information about athletes.

November 24, 2018 in /by

Nutrition Paper , Order, or Assignment Requirements Assignment #4 Objective: Develop steps and procedures for athlete nutrition counseling 1) Create an athlete assessment form to gather information about athletes. This is a form you create used to assess all of the athletes with whom you work. a. Determine which information is pertinent for making recommendations […]

 

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plan a 3-day diet that meets the nutrient needs of the athlete.

November 24, 2018 in /by

Nutrition Paper , Order, or Assignment Requirements 1) Create a 3-day diet plan for your athlete. a. One training day b. One competition day c. One recovery day d. Be sure to use your specific athlete which specifies: i. Sport (running, gymnastics, triathlon, bodybuilding, etc…) ii. Gender iii. Age iv. Height/weight v. Recreational or Elite/Professional […]

 

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Describe, including an illustration, the Eatwell plate, or the recently updated Eatwell guide.

November 24, 2018 in /by

ADVANCED MEDICAL NUTRITION Paper , Order, or Assignment Requirements This is the QUESTION a) Describe, including an illustration, the Eatwell plate, or the recently updated Eatwell guide. (20 marks) b) Critically evaluate, with evidence, the need to develop a pictorial depiction of a healthy diet. (40 marks) c) An article in a populist UK daily […]

 

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Define fortification and enrichment of a food product.

November 24, 2018 in /by

Nutrition Paper , Order, or Assignment Requirements NUTRITION LABELLING WORKSHEET Using a breakfast cereal (solid food) food label of your choice, complete the following information. Please attach scanned copy(ies) or photos(s) of the product label (including the nutritional panel, ingredients list and any nutrient claims that are made). Ensure the information can be read clearly. […]

 

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Discuss briefly why this is considered a public health nutrition issue relevant to the municipality, and why a public health approach to address this issue is important.

November 24, 2018 in /by

Population Nutrition/ Health promotion Paper , Order, or Assignment Requirements HSN302 Assignment information Assignment length: 2000 words. This includes Parts 2 & 3. There is no 10% allowance – any words in excess of 2000 will not be read or marked. Weighting: 50% of unit mark Scenario You are working as a Health Promotion Officer […]

 

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Critically evaluate the aetiology and prevention or treatment of child and adolescent nutritional problems

November 24, 2018 in /by

Nutrition Paper , Order, or Assignment Requirements Critically evaluate the aetiology and prevention or treatment of child and adolescent nutritional problems Purpose of the assignment You are a private nutrition consultant commissioned by the federal government to conduct a systematic literature review on how dietary factors affect adolescent bone development. Unit Learning Outcomes Demonstrate knowledge […]

 

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What do you think is the most important reason to cook at home vs. eat out?

November 24, 2018 in /by

Nutrition/Dietary Paper , Order, or Assignment Requirements CUSTOMIZE CONTENT: 1. work on making it more concise—it’s too long (It’s almost 1200 words!) 2. What do you think is the most important reason to cook at home vs. eat out? I suggest you focus on obesity as there’s plenty to discuss with this one issue alone. […]

 

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